Classes tailored for young individuals diagnosed with coeliac disease or requiring a strict gluten-free diet
These classes offer your child a home based opportunity to engage and be inspired in cooking nutritious gluten free food from scratch alongside other young people. These classes are ideal for all young people that have been diagnosed with Coeliac disease which is an autoimmune disease where you have to follow a strict gluten free diet. The classes are available for children aged 5-17 years old. These online classes are led by Alicia, Smart Raspberry founder who has completed Gluten Free Catering training with Coeliac UK, she also cooks gluten free at home for her daughter who has to follow a strict gluten free diet.
How it works:
Our Online Cookery Classes take place monthly on Sunday afternoons from 16:30 to 18:15. During these sessions, we’ll cook together and create delicious gluten-free recipes—typically a main course and a dessert—that are perfect for family meals. Your child will learn how to incorporate gluten-free substitutions, boosting their confidence in the kitchen.
Key Features:
- Cooking at home eliminates concerns about cross-contamination.
- Siblings and other family members can join the same class at no extra cost.
- Accessible on computers, tablets, or phones.
- Recipe sheets will be emailed in advance, and we accommodate vegetarian and other dietary preferences.
- Parents must supervise their children in the kitchen at all times.
- 10% of online coeliac classes will be donated to Coeliac UK via Work for Good
Upcoming Classes
Sunday 27th April: Pad Thai Noodles, Vegetable Spring Rolls, and Banana Fritters.
Sunday 18th May: Patatas Bravas, Pinchos Morunos (Spanish Pork Skewers), Trampó (Fresh Summery Salad), and Gambas al Ajillo (Garlicky Prawns).
Sunday 13th July: Lamb Biryani, Paratha (Flaky Indian Flatbread), and Barfi (sweet, fudgy Indian dessert).
How to book?
It’s really easy! Just book via the link below and we will be in touch a week before the class with Zoom and recipe information.
Previous Classes
14/01/2024: Chicken Fajitas & guacamole, tomato salsa & coconut & lime drizzle cake
25/02/2024: Curry, rice & naan & mango mousse
17/03/2024: Toad in the hole, gravy & chocolate chip cookies
28/04/2024: Spanish Tapas – tortilla, meatballs, croquetas
19/05/2024: Pizzas & chocolate fudge cake
23/06/2024: Sausage Rolls, Pesto Halloumi Skewers & Eton Mess
29/09/24: Chicken Paella & a delicious GF Chocolate Lava Cake.
10/11/24: GF Popcorn Chicken with a garlic dipping sauce, hassleback potatoes with harissa butter, corn on the cob & GF chocolate chip banana bread.
08/12/24: GF Salmon en Croute, Christmassy potatoes & veg and a Festive Chocolate Yule Log
2/2/25: Moroccan Chicken One Pot & red Velvet Cupcakes with a cream cheese frosting.
